The View Restaurant
Reservations are highly recommended
Dine At The View Restaurant
Named after the spectacular scenic experience, The View is a full-service restaurant, banquet facility and bar, that features stunning patio overlooking The Point Course. Our culinary team is dedicated to the highest standards, featuring the region’s freshest products. Whether you’re an Investor, Legacy Member, Guest or Local, there’s always something new at The View Restaurant.
The View Food Menu
CHEF INSPIRED SOUP (*GF) Bowl $9.5 Cup $6.0
CAESAR SALAD (*GF,*V) $18.0
Romain Hearts, Crispy Bacon, Seasoned Croutons & Parmesan Cheese.
SIGNATURE HOUSE SALAD (GF,DF) $17.0
Artisan Mixed Greens, Cherry Tomatoes, Dried Cranberries, Candied Pumpkin Seeds, Red Onion & A White Wine Vinaigrette.
THE WEDGE SALAD (GF,DF) $19.0
Iceaberg Lettuce, Bacon, Cherry Tomatoes, Roasted Corn, Pickled Radish, Popcorn Capers, Red Onion, Stilton Blue Cheese & Creamy Garlic Dressing.
MEDITERRANEAN SALAD (GF,*DF) $19.0
Artichoke Hearts, Edamame Beans, Candied Pumpkin Seeds, Feta Cheese, Pickled Red Onion, Sultana Raisins, Artisan Greens & Champagne Vinaigrette.
ADD PROTEIN TO YOUR SALAD
Chicken $8.0 Prawns $10.0 Tuna Salad $5.0
ALL SANDWICHES & BURGERS ARE SERVED WITH YOUR CHOICE OF FRIES, SOUP OR HOUSE SALAD. UPGRADE TO CAESAR SALAD, YAM FRIES, OR ONION RINGS FOR $3.0
CLASSIC BURGER (*GF) $21.0
Alberta Beef Burger, Bacon, Applewood Smoked Cheddar, Lettuce, Tomatoes, Onion & Roasted Garlic Aioli On A Brioche Bun.
ELK BURGER (*GF) $24.0
Triple Cream Brie Cheese, Crispy Onions, Spicy Arugula & Black Garlic Cream On A Brioche Bun.
THE THIJS BURGER (*GF,DF) $20.0
Meatloaf Style Patty, Bacon, Crispy Onions & Homemade Ketchup On A Brioche Bun.
VEGETARIAN MOZZA BURGER (*GF,V) $20.0
Plant Based Veggie Burger, Panko Crusted Mozzarella, Caramelized Onion, ‘Edible Acres’ Garlic Scape Dip & Pickled Red Onion On A Brioche Bun.
SANDWICHES
CLUB HOUSE (*GF) $20.0
Montreal Smoked Meat, Grilled Chicken, Bacon, Provolone Cheese, Lettuce, Tomatoes, Dijon Aioli.
BIRDIE BEEF DIP (*GF) $24.0
Slow Roasted Prime Rib, Horseradish Mayo, Emmental Cheese & Crispy Onions Served On A Toasted Hoagie Bun With Aus Jus.
LOBSTER PO’ BOY SANDWICH (*GF) $23.0
Tender Lobster Meat Mixed With Spicy Mayo, Green Onion & Coleslaw Layered Into A Buttery Toasted Bun.
STEAK SANDWICH (*GF,DF) $26.0
AAA 7oz Sirloin Served On Focaccia, Topped With Caramelized Onions & Balsamic Reduction.
TUNA SALAD SANDWICH $18.0
Flaked White Tuna, Garlic Aioli, Olive Tapenade, Popcorn Capers, Pickled Red Onion, Romaine Lettuce & Micro Greens Served On A French Baguette.
FISH & CHIPS (DF) 1 Piece $19.0 2 Piece $25.0
Panko Breaded Haddock Served With Tartar Sauce And Creamy Coleslaw.
THE SMOKED BANGER $19.0
Montreal Smoked Meat, Whisky Fennel Banger, Emmental Cheese, Sauerkraut & Spicy Ranch Sauce Served On A Torpedo Bun.
THE SANDBAGGER (*GF) $8.0
Fried Egg, Cheddar Cheese & Your Choice Of Ham, Bacon, Or Sausage, Served On An English Muffin. Add Your Choice Of Side For $3.0
MEDITERRANEAN PASTA $25.0
Artichoke Hearts, Roasted Red Peppers, Sun-dried Tomatoes, Olives, Roasted Garlic, Green Onion, Feta Cheese & Grilled Lemon Served On Fusilli Pasta.
CHICKEN ALFREDO $26.0
Grilled Chicken Breast, Roasted Garlic, Red Onion & Cream Mushrooms Served On Fettuccini With A White Wine Cream Sauce.
BBQ PULLED PORK FLATBREAD $23.0
House Braised Pork Tenderloin With A Bourbon BBQ Sauce, Roasted Red Peppers, Caramelized Onion, Buffalo Mozzarella & A Drizzle Of Local Honey.
KOREAN FLATBREAD $22.0
Crispy Chicken, Spicy Kimchi, Pickles, Green Onion, Toasted Sesame Seeds, Charred Tomato Sauce & Buffalo Mozzarella.
CHEESE BURGER $10
Cheddar Cheese & Ketchup On A Brioche Bun With Your Choice Of Side.
PASTA $10
Served With Your Choice Of Butter & Cheese, Tomato, Or Cream Sauce.
CHICKEN FINGERS $10
Two Breaded Chicken Fingers, Served With Plum Sauce & Your Choice Of Side.
HOT DOG $9
Served On A Plain Bun With Your Choice Of Side.
CRUDITE & RANCH DIP $6 $6
Celery, Carrot, Red Pepper & Cherry Tomato. Served With A Side Of Ranch Dressing.
LITTLE CHICKEN DINNER $16
Grilled Chicken Breast Served With Mashed Potatoes & Roasted Seasonal Vegetables.
AVAILABLE AFTER 5PM.
MISO GLAZED BUTTERNUT SQUASH (V) $26.0
Roasted Butternut Squash Marinated In A Sweet Miso Sauce Served With Carrot & Cardamom Waffles, Tahini Lime Creme Fraiche, Honey & Toasted Hazelnuts.
LAMB VINDALOO (*GF, DF) $29.0
East Indian Style Braised Lamb Stew With Green Peas, Potatoes & Red Lentils. Served With Coconut Jasmine Rice & Naan Bread.
BISON SHORT RIBS (GF, DF) $37.0
Braised Bison Short Ribs Served With Confit Fingerling Potatoes & Roasted Seasonal Vegetables.
PISTACHIO CRUSTED HALIBUT (GF, DF) $42.0
Herb & Pistachio Pistou Crust, Red Pepper Risotto, Grilled Seasonal Vegetables & Fresh Arugula.
SURF & TURF (GF) $49.0
6 Oz Beef Tenderloin, Pan Fried Jumbo Garlic Prawns, Rustic Mashed Potato, Roasted Seasonal Vegetables & Black Sea Salt Smoked Butter.
TOMAHAWK RIBEYE $240
(SERVES 2 – 4 PEOPLE) GUESTS MUST PRE-ORDER THE TOMAHAWK AT LEAST 24 HOURS IN ADVANCE. ASK YOUR SERVER FOR DETAILS.
Family Style Starter Salad, Followed By A 52Oz Tomahawk Ribeye. Served With Confit Fingerling Potatoes, Roasted Seasonal Vegetables, Wild Mushrooms & Garlic Demi Glace.
*ASK YOUR SERVER ABOUT OUR SPECIALTY COFFEES AND PORT BY THE GLASS TO COMPLEMENT YOUR DESSERT.
CHOCOLATE LAVA CAKE $11
Chocolate Cake Filled With Rich, Molten Chocolate Ganache, Topped With Vanilla Bean Gelato & Berry Compote.
STICKY TOFFEE PUDDING $10
Warm Spice Cake Stuffed With Dates, Topped With Melted Caramel Sauce & Whipped Cream.
BOMBAY SHRIMP (DF) $16
Crispy Coconut Shrimp Served With Coleslaw And Masala Dipping Sauce.
TRUFFLE FRIES (V) $14
Crispy Fries, Truffle Salt, Parmesan Cheese, Green Onion, Roasted Garlic Creme Fraiche.
ARTISAN DIP TRIO $21
Lemon Whipped Feta, ‘Edible Acres’ Garlic Scape Dip & Antipasto Served With Naan Bread, Mini Pretzel Buns, Tortilla Chips & Crudite.
PORK BELLY BAO BUNS (DF) $18
BBQ Braised Pork Belly, Steamed Bao Buns, Kimchi, Pickled Carrot, Green Onion, Toasted Sesame Seeds & Fresh Lime.
CHICKEN WINGS (GF, *CA) $20
Hot – Salt & Pepper – BBQ – Honey Garlic
THAI MUSSELS (*GF,DF) $22
Kefir Lime Leaves, Ginger, Garlic, Lemongrass, Thai Chilies & Cilantro In A Coconut Cream Sauce. Served With Naan Bread.
YORKSHIRE POPOVERS (DF) $23
Slow Roasted Prime Rib, Yorkshire Popovers, Horseradish Aioli & Gravy.
NACHOS (V, GF) FULL ORDER-$27 HALF ORDER-$20
Corn Tortilla Chips Layered With Monterey Jack & Cheddar Cheese, Cherry Tomatoes, Spring Onion & Banana Peppers. Served with Salsa & Sour Cream
GROUP PLATTER $56
Nachos, Truffles Fries, Onion Rings, Dry Ribs & Chicken Wings.
BREAKFAST SERVED UNTIL 11 AM
QUICK START $14
Two eggs any style served with your choice of bacon, sausage or ham, hashbrowns and toast.
VEGETARIAN OMELETTE $15
Tomato, red pepper, mushroom, green onion & mixed cheddar cheese, served with hashbrowns and your choice of toast.
HAM & VEGGIE OMELETTE $18
Sliced ham, tomato, red pepper, mushroom, green onion & mixed cheddar cheese, served with hashbrowns and your choice of toast.
DUTCH WAFFLES $13
Topped with whipped cream and mixed berry compote.
THE SANDBAGGER $8
Fried egg, cheddar cheese and your choice of ham, bacon, or sausage. Served on a English muffin.
ADD YOUR CHOICE OF SIDE
TOMATO SLICES $2
TOAST $2
GF TOAST $2
MAPLE SPOLUMBO SAUSAGE $4
1 EGG $2
PATIO PITCH OFF FRIDAY NIGHTS ALL SEASON LONG
PAR 1 PATIO PITCH OFF Starting At 7Pm Just Off The View Patio. $5
$5 Gets You 2 Chances To Get Closest To The Pin & Win. Proceeds Go Toward The “John Lagadin Memorial Award” Given To An Eligible Graduating Student Every Year!
$5 DRAFT SPECIALS
Running Every Monday Thru Wednesday This Season. Ask Your Server About The Daily Selection.
MIDWEEK 1/2 SANDWICH & SOUP SPECIAL
ON SPECIAL EVERY MONDAY THRU WEDNESDAY. From 11AM- 3PM
Ask Your Server About The Daily Selection.
CHEF INSPIRED SOUP (*GF) Bowl $9.5 Cup $6.0
CAESAR SALAD (*GF,*V) $18.0
Romain Hearts, Crispy Bacon, Seasoned Croutons & Parmesan Cheese.
SIGNATURE HOUSE SALAD (GF,DF) $17.0
Artisan Mixed Greens, Cherry Tomatoes, Dried Cranberries, Candied Pumpkin Seeds, Red Onion & A White Wine Vinaigrette.
THE WEDGE SALAD (GF,DF) $19.0
Iceaberg Lettuce, Bacon, Cherry Tomatoes, Roasted Corn, Pickled Radish, Popcorn Capers, Red Onion, Stilton Blue Cheese & Creamy Garlic Dressing.
MEDITERRANEAN SALAD (GF,*DF) $19.0
Artichoke Hearts, Edamame Beans, Candied Pumpkin Seeds, Feta Cheese, Pickled Red Onion, Sultana Raisins, Artisan Greens & Champagne Vinaigrette.
ADD PROTEIN TO YOUR SALAD
Chicken $8.0 Prawns $10.0 Tuna Salad $5.0
ALL SANDWICHES & BURGERS ARE SERVED WITH YOUR CHOICE OF FRIES, SOUP OR HOUSE SALAD. UPGRADE TO CAESAR SALAD, YAM FRIES, OR ONION RINGS FOR $3.0
CLASSIC BURGER (*GF) $21.0
Alberta Beef Burger, Bacon, Applewood Smoked Cheddar, Lettuce, Tomatoes, Onion & Roasted Garlic Aioli On A Brioche Bun.
ELK BURGER (*GF) $24.0
Triple Cream Brie Cheese, Crispy Onions, Spicy Arugula & Black Garlic Cream On A Brioche Bun.
THE THIJS BURGER (*GF,DF) $20.0
Meatloaf Style Patty, Bacon, Crispy Onions & Homemade Ketchup On A Brioche Bun.
VEGETARIAN MOZZA BURGER (*GF,V) $20.0
Plant Based Veggie Burger, Panko Crusted Mozzarella, Caramelized Onion, ‘Edible Acres’ Garlic Scape Dip & Pickled Red Onion On A Brioche Bun.
SANDWICHES
CLUB HOUSE (*GF) $20.0
Montreal Smoked Meat, Grilled Chicken, Bacon, Provolone Cheese, Lettuce, Tomatoes, Dijon Aioli.
BIRDIE BEEF DIP (*GF) $24.0
Slow Roasted Prime Rib, Horseradish Mayo, Emmental Cheese & Crispy Onions Served On A Toasted Hoagie Bun With Aus Jus.
LOBSTER PO’ BOY SANDWICH (*GF) $23.0
Tender Lobster Meat Mixed With Spicy Mayo, Green Onion & Coleslaw Layered Into A Buttery Toasted Bun.
STEAK SANDWICH (*GF,DF) $26.0
AAA 7oz Sirloin Served On Focaccia, Topped With Caramelized Onions & Balsamic Reduction.
TUNA SALAD SANDWICH $18.0
Flaked White Tuna, Garlic Aioli, Olive Tapenade, Popcorn Capers, Pickled Red Onion, Romaine Lettuce & Micro Greens Served On A French Baguette.
FISH & CHIPS (DF) 1 Piece $19.0 2 Piece $25.0
Panko Breaded Haddock Served With Tartar Sauce And Creamy Coleslaw.
THE SMOKED BANGER $19.0
Montreal Smoked Meat, Whisky Fennel Banger, Emmental Cheese, Sauerkraut & Spicy Ranch Sauce Served On A Torpedo Bun.
THE SANDBAGGER (*GF) $8.0
Fried Egg, Cheddar Cheese & Your Choice Of Ham, Bacon, Or Sausage, Served On An English Muffin. Add Your Choice Of Side For $3.0
MEDITERRANEAN PASTA $25.0
Artichoke Hearts, Roasted Red Peppers, Sun-dried Tomatoes, Olives, Roasted Garlic, Green Onion, Feta Cheese & Grilled Lemon Served On Fusilli Pasta.
CHICKEN ALFREDO $26.0
Grilled Chicken Breast, Roasted Garlic, Red Onion & Cream Mushrooms Served On Fettuccini With A White Wine Cream Sauce.
BBQ PULLED PORK FLATBREAD $23.0
House Braised Pork Tenderloin With A Bourbon BBQ Sauce, Roasted Red Peppers, Caramelized Onion, Buffalo Mozzarella & A Drizzle Of Local Honey.
KOREAN FLATBREAD $22.0
Crispy Chicken, Spicy Kimchi, Pickles, Green Onion, Toasted Sesame Seeds, Charred Tomato Sauce & Buffalo Mozzarella.
CHEESE BURGER $10
Cheddar Cheese & Ketchup On A Brioche Bun With Your Choice Of Side.
PASTA $10
Served With Your Choice Of Butter & Cheese, Tomato, Or Cream Sauce.
CHICKEN FINGERS $10
Two Breaded Chicken Fingers, Served With Plum Sauce & Your Choice Of Side.
HOT DOG $9
Served On A Plain Bun With Your Choice Of Side.
CRUDITE & RANCH DIP $6 $6
Celery, Carrot, Red Pepper & Cherry Tomato. Served With A Side Of Ranch Dressing.
LITTLE CHICKEN DINNER $16
Grilled Chicken Breast Served With Mashed Potatoes & Roasted Seasonal Vegetables.
AVAILABLE AFTER 5PM.
MISO GLAZED BUTTERNUT SQUASH (V) $26.0
Roasted Butternut Squash Marinated In A Sweet Miso Sauce Served With Carrot & Cardamom Waffles, Tahini Lime Creme Fraiche, Honey & Toasted Hazelnuts.
LAMB VINDALOO (*GF, DF) $29.0
East Indian Style Braised Lamb Stew With Green Peas, Potatoes & Red Lentils. Served With Coconut Jasmine Rice & Naan Bread.
BISON SHORT RIBS (GF, DF) $37.0
Braised Bison Short Ribs Served With Confit Fingerling Potatoes & Roasted Seasonal Vegetables.
PISTACHIO CRUSTED HALIBUT (GF, DF) $42.0
Herb & Pistachio Pistou Crust, Red Pepper Risotto, Grilled Seasonal Vegetables & Fresh Arugula.
SURF & TURF (GF) $49.0
6 Oz Beef Tenderloin, Pan Fried Jumbo Garlic Prawns, Rustic Mashed Potato, Roasted Seasonal Vegetables & Black Sea Salt Smoked Butter.
TOMAHAWK RIBEYE $240
(SERVES 2 – 4 PEOPLE) GUESTS MUST PRE-ORDER THE TOMAHAWK AT LEAST 24 HOURS IN ADVANCE. ASK YOUR SERVER FOR DETAILS.
Family Style Starter Salad, Followed By A 52Oz Tomahawk Ribeye. Served With Confit Fingerling Potatoes, Roasted Seasonal Vegetables, Wild Mushrooms & Garlic Demi Glace.
*ASK YOUR SERVER ABOUT OUR SPECIALTY COFFEES AND PORT BY THE GLASS TO COMPLEMENT YOUR DESSERT.
CHOCOLATE LAVA CAKE $11
Chocolate Cake Filled With Rich, Molten Chocolate Ganache, Topped With Vanilla Bean Gelato & Berry Compote.
STICKY TOFFEE PUDDING $10
Warm Spice Cake Stuffed With Dates, Topped With Melted Caramel Sauce & Whipped Cream.
BOMBAY SHRIMP (DF) $16
Crispy Coconut Shrimp Served With Coleslaw And Masala Dipping Sauce.
TRUFFLE FRIES (V) $14
Crispy Fries, Truffle Salt, Parmesan Cheese, Green Onion, Roasted Garlic Creme Fraiche.
ARTISAN DIP TRIO $21
Lemon Whipped Feta, ‘Edible Acres’ Garlic Scape Dip & Antipasto Served With Naan Bread, Mini Pretzel Buns, Tortilla Chips & Crudite.
PORK BELLY BAO BUNS (DF) $18
BBQ Braised Pork Belly, Steamed Bao Buns, Kimchi, Pickled Carrot, Green Onion, Toasted Sesame Seeds & Fresh Lime.
CHICKEN WINGS (GF, *CA) $20
Hot – Salt & Pepper – BBQ – Honey Garlic
THAI MUSSELS (*GF,DF) $22
Kefir Lime Leaves, Ginger, Garlic, Lemongrass, Thai Chilies & Cilantro In A Coconut Cream Sauce. Served With Naan Bread.
YORKSHIRE POPOVERS (DF) $23
Slow Roasted Prime Rib, Yorkshire Popovers, Horseradish Aioli & Gravy.
NACHOS (V, GF) FULL ORDER-$27 HALF ORDER-$20
Corn Tortilla Chips Layered With Monterey Jack & Cheddar Cheese, Cherry Tomatoes, Spring Onion & Banana Peppers. Served with Salsa & Sour Cream
GROUP PLATTER $56
Nachos, Truffles Fries, Onion Rings, Dry Ribs & Chicken Wings.
BREAKFAST SERVED UNTIL 11 AM
QUICK START $14
Two eggs any style served with your choice of bacon, sausage or ham, hashbrowns and toast.
VEGETARIAN OMELETTE $15
Tomato, red pepper, mushroom, green onion & mixed cheddar cheese, served with hashbrowns and your choice of toast.
HAM & VEGGIE OMELETTE $18
Sliced ham, tomato, red pepper, mushroom, green onion & mixed cheddar cheese, served with hashbrowns and your choice of toast.
DUTCH WAFFLES $13
Topped with whipped cream and mixed berry compote.
THE SANDBAGGER $8
Fried egg, cheddar cheese and your choice of ham, bacon, or sausage. Served on a English muffin.
ADD YOUR CHOICE OF SIDE
TOMATO SLICES $2
TOAST $2
GF TOAST $2
MAPLE SPOLUMBO SAUSAGE $4
1 EGG $2
PATIO PITCH OFF FRIDAY NIGHTS ALL SEASON LONG
PAR 1 PATIO PITCH OFF Starting At 7Pm Just Off The View Patio. $5
$5 Gets You 2 Chances To Get Closest To The Pin & Win. Proceeds Go Toward The “John Lagadin Memorial Award” Given To An Eligible Graduating Student Every Year!
$5 DRAFT SPECIALS
Running Every Monday Thru Wednesday This Season. Ask Your Server About The Daily Selection.
MIDWEEK 1/2 SANDWICH & SOUP SPECIAL
ON SPECIAL EVERY MONDAY THRU WEDNESDAY. From 11AM- 3PM
Ask Your Server About The Daily Selection.
The View Cocktail Menu
HESTER CREEK, CAB MERLOT 6oz-$10 9oz-$13 Btl-$38
Golden Mile Bench, BC
JOSH CELLARS, CAB SAUV 6oz-$11 9oz-$14 Btl-$44
California. USA
MAVERICK, RUBEUS RED 6oz-$13 9oz-$16.5 Btl-$49
Oliver, BC
CASSINI, PINOT NOIR 6oz-$13.5 9oz-$17.5 Btl-$52
Oliver, BC
RED WINE BY-THE-BOTTLE
COTES DU RHONE – PERRIN RESERVE $37
France
HAHN MONTEREY – PINOT NOIR $49
California, USA
MALBEC – DOMAINE BOUSQUET RESERVE $51
Argentina. Organic / Vegan 19
CHIANTI RUFINA RISERVA – NIPOZZANO $54
France
LAUGHING STOCK BLIND TRUST $69
Kelowna, BC
BERINGER KNIGHTS VALLEY, CAB SAUV $92
California, USA
CALIFORNIA RED- THE PRISONER $109
California, USA
BLACK HILLS, NOTA BENE $110
Kelowna, BC
HESTER CREEK, PINOT GRIS 6oz-$10 9oz-$13 Btl-$38
Golden Mile Bench, BC
OYSTER BAY SAUV BLANC 6oz-$11 9oz-$14 Btl-$44
Marlborough, NZ
LES FLEURS DU MAL, ROSÉ 6oz-$10.5 9oz-$14 Btl-$41
California, USA
THERAPY, FREUDIAN SIP 6oz-$13.5 9oz-$17.5 Btl-$52
Naramata, BC
WHITE & ROSÉ WINE BY-THE-BOTTLE
FRIEXENET, SPARKLING CAVA $12
Spain
WILD GOOSE – AUTUMN GOLD 2021 $37
Naramata, BC
FOLONARI, PINOT GRIGIO $39
Italy
GEHRINGER – RESERVE DRY RIESLING $38
Golden Mile Bench, BC
TOM GORE CHARDONNAY $44
California, USA
BLACK HILLS, CHARDONNAY $44
Osoyoos,BC
MUD HOUSE – SAUVIGNON BLANC
Oliver, BC
SONOMA CUTRER, CHARDONNAY $65
California, USA
GERARD BERTRAND – COTES DE ROSES, ROSÉ $52
France
16oz – $7.50 Jug- $21
OKANAGAN SPRINGS, 1516, LAGER 5%
No Preservatives, 4 Simple Ingredients, Light & Crisp Finish.
MOOSEHEAD LAGER 5%
Light Bodied & Highly Refreshing Lager. The Point Favourite!
COORS ORIGINAL LAGER 5%
Light Golden Ale With A Crisp Finish.
UNIBROUE, BLANCHE DE CHAMBLY %5
Belgian Style Wheat Ale With Subtle Bouquet & Citrus Notes.
FERNIE, PROJECT 9, PILSNER %5
Bavarian Style Pilsner, Clean & Crisp.
FERNIE, WHAT THE HUCK, ALE %5
Smooth And Creamy With A Touch Of Huckleberries.
RICKARDS RED, RED ALE %5
Medium Bodied Ale, Caramel Malt Sweet Finish.
ROTATING TAP
Ask Your Server About Our Seasonal Rotating Tap.
DOMESTIC
Budweiser, Bud Light, Kokanee, Sleeman Clear 20. Moosehead Cracked Canoe.
PREMIUM
Corona, Stela, Guinness, Kilkenny Irish Cream
COOLER & CIDER OFFERINGS
Elo Cocktail Oc Paloma, Smirnoff Ice, Strongbow, Angry Orchard Apple Cider, Truly Tropical Hard Seltzer, Twisted Tea.
ALL MIXED COCKTAILS ARE 2oz
FRENCH 75 $12.50
Revelstoke Raspberry Gin, Cava, Lemon Jucie & Simple Syrup Served In A Champagne Flute.
BARREL AGED OLD FASHIONED $12
Bulleit Bourbon, Simple Syrup, Angostura Biters, Orange Rind.
THE RIDGE CAESAR $13
Vodka, Worchestershire, Tabasco, Pickle Juice, Olives & A Spicy Bean Served In A Steak Spice Rimmed Glass..
PEACHY ICE TEA $10
Crown Royal Peach Whisky, Steeped Black Tea, Simple Syrup, Lemon Wedge.
PASSIONFRUIT MOJITO $12
Deadmans Fingers Passionfruit Rum, Mojito Simple Syrup & Fresh Mint.
COPPER MULE $12
Vodka, Ginger Beer, Lime Juice, Simple Syrup & Fresh Mint.
SANGRIA $14
10oz Sangria Made Of Your Choice Of Red Or White Wine, Triple Sec, Peach Schnapps, White Grape Juice, & Mixed Berries, & Fresh Mint.
STRAWBERRY MOJITO SPRITZER $7
Strawberry Sparkling Bubbly Water, Mojito Simple Syrup,
GRAPEFRUIT FAMOSA $7
Grapefruit Juice, Montellier Sparkling Water, Fresh Lime Juice, Lavender Simple Syrup Served In A Champagne Flute.
ONE FOR THE ROAD BREWING $6.25
Stone Sofa Kolsch
ONE FOR THE ROAD BREWING $6.25
Saskaberry Blonde Ale
HESTER CREEK, CAB MERLOT 6oz-$10 9oz-$13 Btl-$38
Golden Mile Bench, BC
JOSH CELLARS, CAB SAUV 6oz-$11 9oz-$14 Btl-$44
California. USA
MAVERICK, RUBEUS RED 6oz-$13 9oz-$16.5 Btl-$49
Oliver, BC
CASSINI, PINOT NOIR 6oz-$13.5 9oz-$17.5 Btl-$52
Oliver, BC
RED WINE BY-THE-BOTTLE
COTES DU RHONE – PERRIN RESERVE $37
France
HAHN MONTEREY – PINOT NOIR $49
California, USA
MALBEC – DOMAINE BOUSQUET RESERVE $51
Argentina. Organic / Vegan 19
CHIANTI RUFINA RISERVA – NIPOZZANO $54
France
LAUGHING STOCK BLIND TRUST $69
Kelowna, BC
BERINGER KNIGHTS VALLEY, CAB SAUV $92
California, USA
CALIFORNIA RED- THE PRISONER $109
California, USA
BLACK HILLS, NOTA BENE $110
Kelowna, BC
HESTER CREEK, PINOT GRIS 6oz-$10 9oz-$13 Btl-$38
Golden Mile Bench, BC
OYSTER BAY SAUV BLANC 6oz-$11 9oz-$14 Btl-$44
Marlborough, NZ
LES FLEURS DU MAL, ROSÉ 6oz-$10.5 9oz-$14 Btl-$41
California, USA
THERAPY, FREUDIAN SIP 6oz-$13.5 9oz-$17.5 Btl-$52
Naramata, BC
WHITE & ROSÉ WINE BY-THE-BOTTLE
FRIEXENET, SPARKLING CAVA $12
Spain
WILD GOOSE – AUTUMN GOLD 2021 $37
Naramata, BC
FOLONARI, PINOT GRIGIO $39
Italy
GEHRINGER – RESERVE DRY RIESLING $38
Golden Mile Bench, BC
TOM GORE CHARDONNAY $44
California, USA
BLACK HILLS, CHARDONNAY $44
Osoyoos,BC
MUD HOUSE – SAUVIGNON BLANC
Oliver, BC
SONOMA CUTRER, CHARDONNAY $65
California, USA
GERARD BERTRAND – COTES DE ROSES, ROSÉ $52
France
16oz – $7.50 Jug- $21
OKANAGAN SPRINGS, 1516, LAGER 5%
No Preservatives, 4 Simple Ingredients, Light & Crisp Finish.
MOOSEHEAD LAGER 5%
Light Bodied & Highly Refreshing Lager. The Point Favourite!
COORS ORIGINAL LAGER 5%
Light Golden Ale With A Crisp Finish.
UNIBROUE, BLANCHE DE CHAMBLY %5
Belgian Style Wheat Ale With Subtle Bouquet & Citrus Notes.
FERNIE, PROJECT 9, PILSNER %5
Bavarian Style Pilsner, Clean & Crisp.
FERNIE, WHAT THE HUCK, ALE %5
Smooth And Creamy With A Touch Of Huckleberries.
RICKARDS RED, RED ALE %5
Medium Bodied Ale, Caramel Malt Sweet Finish.
ROTATING TAP
Ask Your Server About Our Seasonal Rotating Tap.
DOMESTIC
Budweiser, Bud Light, Kokanee, Sleeman Clear 20. Moosehead Cracked Canoe.
PREMIUM
Corona, Stela, Guinness, Kilkenny Irish Cream
COOLER & CIDER OFFERINGS
Elo Cocktail Oc Paloma, Smirnoff Ice, Strongbow, Angry Orchard Apple Cider, Truly Tropical Hard Seltzer, Twisted Tea.
ALL MIXED COCKTAILS ARE 2oz
FRENCH 75 $12.50
Revelstoke Raspberry Gin, Cava, Lemon Jucie & Simple Syrup Served In A Champagne Flute.
BARREL AGED OLD FASHIONED $12
Bulleit Bourbon, Simple Syrup, Angostura Biters, Orange Rind.
THE RIDGE CAESAR $13
Vodka, Worchestershire, Tabasco, Pickle Juice, Olives & A Spicy Bean Served In A Steak Spice Rimmed Glass..
PEACHY ICE TEA $10
Crown Royal Peach Whisky, Steeped Black Tea, Simple Syrup, Lemon Wedge.
PASSIONFRUIT MOJITO $12
Deadmans Fingers Passionfruit Rum, Mojito Simple Syrup & Fresh Mint.
COPPER MULE $12
Vodka, Ginger Beer, Lime Juice, Simple Syrup & Fresh Mint.
SANGRIA $14
10oz Sangria Made Of Your Choice Of Red Or White Wine, Triple Sec, Peach Schnapps, White Grape Juice, & Mixed Berries, & Fresh Mint.
STRAWBERRY MOJITO SPRITZER $7
Strawberry Sparkling Bubbly Water, Mojito Simple Syrup,
GRAPEFRUIT FAMOSA $7
Grapefruit Juice, Montellier Sparkling Water, Fresh Lime Juice, Lavender Simple Syrup Served In A Champagne Flute.
ONE FOR THE ROAD BREWING $6.25
Stone Sofa Kolsch
ONE FOR THE ROAD BREWING $6.25
Saskaberry Blonde Ale
NEW online ordering program at the 9th Tee Box of The Point!
Scan the QR code on the sign (located at the black and blue tees) and follow the prompts on your smartphone. Items on the menu range from a hot dog or pizza by the slice, to a paralyzer or gatorade.
Order On The Go
From The Course To Your Cart
